Winter

Join celebrated Italian food writer and cookery tutor Carmela Sereno Hayes for a joyful morning of seasonal baking and festive flavours. This hands-on workshop blends sweet and savoury delights, perfect for gifting or enjoying with loved ones. Carmela will demonstrate how to make her irresistibly tender cheese biscuits, paired with a quick and flavourful roasted pepper & sun-dried tomato dip—a ... Read More